Browsing STEMM Student Expo by Issue Date
Now showing items 1-20 of 39
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Applied Science Cooperative Education at Northrop Grumman Corporation
(University of Wisconsin--Stout, 2023)Northrop Corporation was founded in 1939 by Jack Northrop. After several mergers Northrop Co. became the Northrop Grumman Co. it is today. Northrop Grumman’s main business is divided into four sectors, which total $35 ... -
Applied Science Field Experience at the Strong Children’s Research Center in Rochester, NY
(University of Wisconsin--Stout, 2023)Strong Children’s Research Center (SCRC) is a multidisciplinary, collaborative research center that houses summer research programs at the University of Rochester Medical Center (URMC). The summer program I attended ... -
Applied Science Cooperative Education at Rainbow Treecare
(University of Wisconsin--Stout, 2023)Established in 1976 with their first treatment of Dutch Elm Disease. For the past 40 years, their Eco science team has partnered with leading universities to create effective treatments to manage pests and diseases ... -
Pfefferle Property Management: A Strategic Analysis into Real Estate
(University of Wisconsin--Stout, 2023)Starting in 1971, the founder, John Pfefferle, created Pfefferle Realtors. Present day, the company is known as Pfefferle Property Management, and the company is one of Wisconsin’s largest in the commercial and ... -
Snakes from Hell
(University of Wisconsin--Stout, 2023)Overall, the results we obtained were slightly different than we expected. The true winning ratio was in trial 5 with a 1:5 Ratio. This makes us think that the added fuel (Sugar) is a contributing factor, however too ... -
The Impact of Co Fermentation on Apple Cider Quality
(University of Wisconsin--Stout, 2023)Apple ciders are usually made using yeast, most commonly Saccharomyces cerevisiae . Still, some scientists have suggested co fermenting yeast and bacteria during apple cider production to increase production of ethanol ... -
Field Experience Clean Boats Clean Waters
(University of Wisconsin--Stout, 2023)Clean Boats Clean Waters was established in 2004, by a group of young students from northern Wisconsin. The organization was founded to slow down the spread of aquatic invasive species (AIS) throughout northern Wisconsin ... -
Applied Science Internship at CVS Pharmacy
(University of Wisconsin--Stout, 2023)Original CVS was founded in Massachusetts in 1963 with the name of Consumer Value Stores. They only provided beauty and health products at first. The pharmacies began to be introduced in Cranston, Rhone Island in 1967. ... -
Apple Surface Area Affects Mead Fermentation
(University of Wisconsin--Stout, 2023)Yeast are fungal organisms that can produce energy in the absence of oxygen through fermentation ( Fig. 1 ). This allows for yeast to produce ethanol, the key component of alcoholic beverages ( Fig. 2). This study ... -
Applied Science Field Experience at Orthoillinois
(University of Wisconsin--Stout, 2023)Orthoillinois is a leading bone/joint provider in Northern Illinois. Specialize in a variety of areas: Spine, Joint replacements, Rheumatology, Foot and ankle, Occupational therapy, Physical therapy and much more. -
Applied Science Cooperative Education at HLR Engineering
(University of Wisconsin--Stout, 2023)HLR was founded in 1965 with its first offices in Dekalb, Illinois. Mainly a civil engineering company and began offering environmental services in 2009. Offers transportation engineering, environmental, and surveying services. -
Beer Grain Sources Affect Ethanol and Sugar Content
(University of Wisconsin--Stout, 2023)To study the effect of differing carbon sources on ethanol production in beer, we compared wheat flour, cornmeal, and sorghum flour to make American ale ( Figs 2, 7) 7). Triplicates for each carbon source ( Fig. 2 ) ... -
Yeast Choice Impacts Fermentation Outcomes in Makgeolli
(University of Wisconsin--Stout, 2023)Glucose,maltotriose, and maltosedecreased as the ethanolconcentration increased. More ethanol is produced in the samples containing yeast. The type of rice has no effect on the ethanol production. We recommend that ... -
Lactose Concentration Increases Ethanol Production in Cheese Whey
(University of Wisconsin--Stout, 2023)Cheese whey (Fig. 1) is a waste product of cheese production. To convert this waste into a valuable product, this experiment determined the optimal percentage of lactose for cheese whey fermentation into ethanol for ... -
Ethanol Production Varies with Different Yeast Types in Mead
(University of Wisconsin--Stout, 2023)Varying yeast types in mead fermentation were used to determine which is the most successful in ethanol production. Three types of yeast were used and made in triplicate (Fig. 1). A basic mead recipe was used with ... -
Different Sugars Impact Kombucha Fermentation Outcomes
(University of Wisconsin--Stout, 2023)We determined how different sugars impact kombucha fermentation (Eq. 1, Figs. 1, 2). Typical kombucha fermentation uses cane sugar (high sucrose) as the fermentation substrate for bacteria and yeast. We discovered how ... -
Applied Sciences Field Experience at Draeger Chiropractic
(University of Wisconsin--Stout, 2023)Founded in 1998 by Dr. Dave and Ellen Draeger. Located in Eagle River WI. Performs adjustments, decompression, electrical muscle stimulation, advanced laser, impulse therapy, and atlas profilax adjustments. Patient ... -
Laboratory Research Assistant at University of Wisconsin-Stout
(University of Wisconsin--Stout, 2023) -
Breaking Bad: Crystal Formations
(University of Wisconsin--Stout, 2023) -
Will it Burn?
(University of Wisconsin--Stout, 2023)