dc.contributor.author | Boles, Elysia F. | |
dc.contributor.author | Cooper, Matthew T. | |
dc.contributor.author | Peden, Blaine F. | |
dc.date.accessioned | 2018-01-12T13:59:25Z | |
dc.date.available | 2018-01-12T13:59:25Z | |
dc.date.issued | 2018-01-12T13:59:25Z | |
dc.identifier.uri | http://digital.library.wisc.edu/1793/77838 | |
dc.description | Color poster with text and graphs. | en |
dc.description.abstract | A two-factor, within-subjects study assessed the nutritional habits of college students. How do gender and food scenarios relate to a participant’s perception of healthy eating and eating frequency? A survey was sent out to UWEC students, where they were presented with various meal scenarios. Students were then asked to respond to questions related to healthy eating behaviors and eating frequency. | en |
dc.description.sponsorship | University of Wisconsin--Eau Claire Office of Research and Sponsored Programs | en |
dc.language.iso | en_US | en |
dc.relation.ispartofseries | USGZE AS589; | |
dc.subject | Nutrition | en |
dc.subject | Gender | en |
dc.subject | College students | en |
dc.subject | Posters | en |
dc.title | Fueling For the Day: Nutritional Perceptions and Behaviors of College Students | en |
dc.type | Presentation | en |