| dc.contributor.advisor | Knudsen, Laura | |
| dc.contributor.author | Palmer, Mary | |
| dc.date.accessioned | 2013-11-12T14:40:30Z | |
| dc.date.available | 2013-11-12T14:40:30Z | |
| dc.date.issued | 2012-04 | |
| dc.identifier.uri | http://digital.library.wisc.edu/1793/67125 | |
| dc.description | Color poster with text, charts, and image | |
| dc.description.abstract | The purpose of this study was to examine the dietary intake of endurance runners with Crohn's
disease so that exact dietary deficiencies may be
identified, specifically related to: vitamins A, D, E, K,
fiber, iron, and total caloric intake | |
| dc.description.sponsorship | University of Wisconsin--Stout Research Services | |
| dc.subject.lcsh | Running--Diet therapy. | |
| dc.subject.lcsh | Athletes--Nutritional aspects | |
| dc.subject.lcsh | Crohn's disease--Nutritional aspects | |
| dc.subject.lcsh | Crohn's disease--Diet therapy | |
| dc.subject.lcsh | Posters | |
| dc.title | Nutritional deficiencies in endurance runners with Chron's Disease | en |
| dc.type | Presentation | en |
