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Obesity and Diabetes Mellitus Type II in Chinese Middle School Students

dc.contributor.advisorKirkhorn, Lee-Ellen C.
dc.contributor.advisorBerry, Catherine M.
dc.contributor.authorMeerwald, Anja
dc.contributor.authorWieseman, Laurelyn
dc.contributor.authorNerison, Rachel
dc.date.accessioned2013-11-11T16:45:23Z
dc.date.available2013-11-11T16:45:23Z
dc.date.issued2013-05
dc.identifier.urihttp://digital.library.wisc.edu/1793/67112
dc.descriptionColor poster with text, photographs, images, and graphs.en
dc.description.abstractType 2 Diabetes is a chronic, preventable disease that has reached epidemic proportions in the general adult population in China. The prevalence of diabetes in China is due to multiple factors, notably the influence of the American fast food industry in China and the fact that their disease profile is reflective of an industrialized country. The purpose of this study was to collaborate among Chinese and American nurses and three American undergraduate students to promote healthy eating and regular physical activity among middle school aged youth in Guangzhou, China.en
dc.description.sponsorshipUniversity of Wisconsin--Eau Claire Office of Research and Sponsored Programs.en
dc.language.isoen_USen
dc.relation.ispartofseriesUSGZE AS589en
dc.subjectObesity--Chinaen
dc.subjectType 2 diabetes--Chinaen
dc.subjectPreventionen
dc.subjectPostersen
dc.titleObesity and Diabetes Mellitus Type II in Chinese Middle School Studentsen
dc.typePresentationen


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