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dc.contributor.advisorLagorio, Carla H.
dc.contributor.authorYanagita, Bryan T.
dc.date.accessioned2013-10-17T16:37:40Z
dc.date.available2013-10-17T16:37:40Z
dc.date.issued2013-05
dc.identifier.urihttp://digital.library.wisc.edu/1793/66770
dc.descriptionColor poster with text, charts, and graphs.en
dc.description.abstractImpulsivity has been frequently measured using several different procedures. One is termed delay discounting, which describes how reinforcer value is discounted as delays to reinforcer delivery increases. This procedure assesses choice preferences for smaller-sooner over larger-later reinforcers. A second commonly utilized procedure, called the go/no-go task, measures impulsivity through "impaired inhibition;" whereby number of responses made during a signaled "go" (food available) and "no-go" (extinction) periods are measured across multiple sessions. This study compared these two common procedures to see whether their measures of impulsivity correlated.en
dc.description.sponsorshipNIDA Grants R01DA015449, R01DA020669, T32DA007268-19; University of Wisconsin--Eau Claire Office of Research and Sponsored Programs.en
dc.language.isoen_USen
dc.relation.ispartofseriesUSGZE AS589en
dc.subjectImpulseen
dc.subjectDecision makingen
dc.subjectPostersen
dc.titleImpulsivity: Comparing Delay Discounting and Go/No-Go Procedures While Assessing Experimental Brevityen
dc.typePresentationen


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    Posters of collaborative student/faculty research presented at Student Research Day

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