Western Wisconsin Local Foods Project small region "gap" analysis.

File(s)
Date
2008-08-20Author
Pultz, Jenna
Borofka-Webb, Isaac
Koerten, Jared
Baewer, Julie
Lutz, Ellie
Hilber, Corey
Hansen, Christina
Neuman, Jodi
Advisor(s)
Jamelske, Eric M.
Dane, Andrew
Metadata
Show full item recordAbstract
This project documents local food production and consumption in Western Wisconsin. Researchers developed a comprehensive database of food outlets in Eau Claire and Chippewa Counties including restaurants, grocery and convenience stores, hospitals, schools an farm stands. This data will be used to track local food sales in the two county region.
Subject
Local Foods Project (Eau Claire, Wis.)
Food consumption--Wisconsin--Chippewa River Valley
Posters.
Local foods--Purchasing--Wisconsin--Chippewa River Valley
Food industry and trade--Wisconsin--Chippewa River Valley
Permanent Link
http://digital.library.wisc.edu/1793/30453Description
Color poster with text and graphs describing research conducted by UWEC economics students under the supervision of Andrew Dane and Eric Jamelske.