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    Efforts to Reduce Student Food Waste in Campus Dining Areas 

    Custer, Taylor N.; Reardon, Maggie M.; Yanagita, Bryan T. (2015-04)
    Recent environmental and social justice movements have emphasized the importance of reducing food waste, due to the energy required to produce and transport food, as well as the millions of individuals living in food-deprived ...
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    Analysis of Lunchtime Waste-Sorting Habits at the University Student Center 

    Kawak, Katrina E.; Fiore, Mark; Clark, Scott K. (2021-04)
    Americans churn out an average of over 7 pounds of trash each day. As landfills reach capacity, it is becoming ever more critical to cultivate effective waste-sorting habits that can reduce waste-stream contamination, ...
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    Temporal Analysis of University Students’ Waste-Sorting Behaviors : Measuring the Impact of Intervention Efforts 

    Teh, Zhi Yee; Kawak, Katrina E.; Kieffer, Gwen; Lee, Josiah; Manislovich, Jasmine; Strehlow, Lillian; Theodore, Keith; Clark, Scott K. (2020-04)
    Americans churn out an average of over 7 pounds of trash each day. As landfills reach capacity, it is becoming ever more critical to cultivate effective waste-sorting habits that can reduce waste-stream contamination, ...

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    AuthorClark, Scott K. (2)Kawak, Katrina E. (2)Custer, Taylor N. (1)Fiore, Mark (1)Kieffer, Gwen (1)Lee, Josiah (1)Manislovich, Jasmine (1)Reardon, Maggie M. (1)Strehlow, Lillian (1)Teh, Zhi Yee (1)... View MoreSubject
    College students (3)
    Food waste (3)
    Posters (3)Department of Geology (2)Sustainability (2)Waste management (2)Campus dining (1)Environmental impacts (1)... View MoreDate Issued2015 (1)2020 (1)2021 (1)Has File(s)Yes (3)

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