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Analysis of Lunchtime Waste-Sorting Habits at the University Student Center
(2021-04)
Americans churn out an average of over 7 pounds of trash each day. As landfills reach capacity, it is becoming ever more critical to cultivate effective waste-sorting habits that can reduce waste-stream contamination, ...
Temporal Analysis of University Students’ Waste-Sorting Behaviors : Measuring the Impact of Intervention Efforts
(2020-04)
Americans churn out an average of over 7 pounds of trash each day. As landfills reach capacity, it is becoming ever more critical to cultivate effective waste-sorting habits that can reduce waste-stream contamination, ...
Efforts to Reduce Student Food Waste in Campus Dining Areas
(2015-04)
Recent environmental and social justice movements have emphasized the importance of reducing food waste, due to the energy required to produce and transport food, as well as the millions of individuals living in food-deprived ...
Exploring Solutions to Combat Food Waste and Insecurity in Higher Education : Food Equity Programs at the University of Wisconsin-Eau Claire
(2025-04)
Food insecurity is a global phenomenon that affects a wide range of people and is a significant concern for Americans. Students in higher education also grapple with food insecurity and can struggle to access nutritious ...